A rich organic Assam tea with cornflower, calendula blossoms and lavender, with candied ginger and a medley of dried fruits. Contains Caffeine. Can be brewed in Pints. Drink responsibly.
Use 1 teaspoon per 8 ounce cup. Steep 3-5 minutes in boiling water. Hand-blended by Ruth Lampi.
Kira Edgar –
The Brandybuck Breakfast Tea has a warm, well-rounded flavor and just the subtle sweetness you’d expect from a hobbit’s cupboard. This was such an awesome find; the tea is perfect for a morning brew.